We started today in Cardston, Alberta and thought we had a plan to get to the Wild Horse border crossing to get back into the United States. Like other aspects of this trip, we had to regroup and be flexible mid-way through today's ride.
Today was all about riding through wide open land planted with wheat, hay and other crops.
Unlike riding through the mountains, today the roads were straight and the views endless, broken every now and then by very distant, shadowy mountain ranges and windmill farms.
The day started as planned, riding on Alberta highway 5 east, to 52 east, and then onto the 4-line divided highway 4 for a short period of time.
We then turned onto Alberta highway 501 east and for the first few miles everything went to plan.
Then all of a sudden the road went from paved asphalt to gravel/dirt - not a lot of fun when riding 65 mph. It was a short stretch of gravel and as we hit the next section of pavement we thought everything was OK - until we reached another gravel/dirt section.
We had no idea how long the gravel section would last so stopped, looked at our older Canadian map, and decided to use the Garmin GPS to guide us to our hotel in Havre, MT. That meant about 80 additional miles riding, and since any mile on the BMW is a great mile, we enjoyed the rest of the trip.
The Garmin took us on Alberta 879 north, then 61 east, part of the
Red Coat Trail, an 800 mile route that approximates the path taken in 1874 by the North-West Mounted Police as they marched west to bring law and order to the Canadian West. We rode past several large windmill farms today, and in this wide-open country they look even more imposing.
We then turned onto Alberta highway 3 east, following a very slow moving truck loaded with hay bales for part of the way.
We stopped in
Medicine Hat, named for the eagle tail feather headdress worn by Blackfoot medicine men. We had been on the BMW for almost 4 hours and needed both a gas station and lunch - and were thrilled to find the
Rosewood Bistro and their menu using locally sourced food. The friendly waitress pointed out a gas station just around the corner, and we got back on the road ready for the next part of the day.
We rode on
Trans Canada Highway 1 for a short period of time, long enough to see a very long train waiting at a grain elevator.
We then turned onto Alberta 41 heading south toward the Wild Horse border crossing. The next 68 miles to the border we saw only 2 other vehicles which surprised us since we expected more traffic crossing the border.
Once we passed through the park, it seemed like the straight road in front of us went on as far as we could see to the horizon.
It was windy all day, but now the wind got even stronger and at times we were buffeted by an especially strong gust.
We crossed into the United States with just one car in front of us, and for the next 44 miles rode on Montana highway 232 into Havre - again seeing only 2 other vehicles.
The temperature rose into the high 80's, and between the wind and the heat we were ready for an air conditioned hotel room in Havre. Based on a suggestion from the hotel staff we ate dinner at the absolutely fantastic
Bow and Marrow Steakhouse - by far the best meal we've had not only on this trip, but since we moved to Colorado 18 months ago. Meals on motorcycle trips are hit or miss, and we'll remember this meal for months. It's worth a stop in Havre just to eat here!
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